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DTSTART;TZID=America/New_York:20240501T190000
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DTSTAMP:20260604T160443
CREATED:20240418T213931Z
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UID:32926-1714590000-1714597200@asapconnections.org
SUMMARY:Cherokee Ndn Foods\, Heritage Crops and Wild Delicacies
DESCRIPTION:The Traditions in Agriculture series seeks to engage the community in expanding our understanding of equitable farming\, food\, and medicinal practices. Learn how we can create healthier communities and ecosystems for food justice. \nIn this talk we will explore relationships and threads of resiliency in our current challenging ecological climate. These relatives will transmit about lived experience\, shared strength and a vision for hope. They will illuminate their process and method for respecting and upholding the bounty we have been given by our ancestors\, setting the proverbial table for all versus the few. \nTyson Sampson is a two-hearted and two-spirited individual who descended from the local\nindigenous matriarchy called the ᎠᏂᎩᎶᎯ (A-ni-gi-lo-hi). Their home is referred to as The\nBeautiful Painted Earth. This family is based here in their aboriginal territory most commonly\nknown as the Great Smoky Mountains. \nAmy Walker is a member of the Deer Clan\, is a great-grandmother\, and is 78 years old. Her\nparents\, one Cherokee and one South Dakota Sioux\, were both herbalists. She grew up eating\nout of the Appalachian forests; a wildcrafter and a farmer\, she focuses her farming on traditional\nCherokee food preferences\, mostly growing traditional medicine\, corn\, beans\, and squash. She\nis a retired social worker\, and an indigenous traditionalist. Amy is a pipe carrier and a\nSundancer in South Dakota. \nThis program is free. Registration is not required.
URL:https://asapconnections.org/community-event/cherokee-ndn-foods-heritage-crops-and-wild-delicacies/
LOCATION:57 Saunders Rd.\, Franklin\, NC\, 28734
CATEGORIES:Special Event
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DTSTART;TZID=America/New_York:20240518T133000
DTEND;TZID=America/New_York:20240518T160000
DTSTAMP:20260604T160443
CREATED:20240418T213528Z
LAST-MODIFIED:20240418T213736Z
UID:32920-1716039000-1716048000@asapconnections.org
SUMMARY:The Utopian Seed Project - Trial to Table Series
DESCRIPTION:The Utopian Seed Project grows a wide range of crops and varieties with the aim of increasing agrobiodiversity into the food and farming system. We want more crops and varieties being grown and enjoyed (i.e. eaten!) in our regional. Our Trial to Table event series brings together talented local chefs to showcase the work we’re doing on the farm. Enjoy great food\, learn about new crops and varieties\, and get inspired for a better food system.
URL:https://asapconnections.org/community-event/the-utopian-seed-project-trial-to-table-series-2/
LOCATION:Pleb Urban Winery\, 289 Lyman St.\, Asheville\, NC\, 28801\, United States
CATEGORIES:Special Event
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