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ASAP offers a free calendar for community members to post local food and farm events. These events are user-submitted and event details should be confirmed with the host.

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Fermentation for Beginners

May 16 @ 10:00 am - 12:00 pm

Join Colleen Queeney of Queeney Foods LLC for a 2 hour Beginner Class on Fermentation. You’ll learn all about how to ferment foods, enjoy tasting different fermented foods and go home with your own jar of personally flavored sauerkraut!

TIME: 10:00am to Noon Saturday May 16th 2026

LOCATION:
570 Brevard Rd, Unit 9, Asheville NC 28806 – WNC Foodworks Training Room (Behind the WNC Farmer’s Market)

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