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Appalachian Food and Farms Festival

October 15 @ 3:00 pm - 6:30 pm

Appalachian Food and Farms Festival Celebrating 150 Years of Shipley Farms

October 15, 2022 @ the historic Shipley Farm, Vilas, NC

Samplings of a variety of meats and dishes and all the flavors
of the High Country prepared by award winning NC chefs and restaurants

Steven Goff (Tastee Diner, Asheville), 2019 NC Chef of the Year
Adam Cole (Watauga County), Shipley Farms’ own Meatsmith
“Chefophus” Cleo Hethington (Ebi Chop Bar, Asheville/Atlanta), 2022 James Beard award finalist
2022 North Carolina Chef Showdown Finalists:
Daniel Wheeler (Culinary Instructor, CCCTI, Charlotte/Hudson/Boone)
Andres Prussing, CEC (Golden Owl Tavern, Charlotte)
Kyle Teears (Saint Jacques French Cuisine, Raleigh)
Jamie Davis (The Hackney, Washington NC)

Details

Date:
October 15
Time:
3:00 pm - 6:30 pm
Event Category:
Website:
http://AFF150.eventbrite.com

Venue

Shipley Farm
1699 Linville Creek Road
Vilas, NC 28692 United States
Phone:
8284841872
View Venue Website

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