ASAP offers a free calendar for community members to post local food and farm events. These events are user-submitted and event details should be confirmed with the host.
To receive a digest email of new events each week, sign up for ASAP’s listserv.
Come on out to Salvage Station on Sunday, June 5th, and join the Center for Honeybee Research (CHBR) and Shanti Elixirs in celebrating all things bees, pollinators, and honey with music, food, drink, and more! Doors open at 12PM and the music starts at 1PM. Tickets are now on sale ($12 General Admission)! Children under ... Read more
Carolina Jubilee is an annual two-day music festival produced by Carolina Farm Trust. The festival supports the organization’s mission of strengthening local food systems in the Carolinas, from production to consumption. The event will be held on September 16-17, 2022, at Vanhoy Farms in Harmony, NC. Carolina Jubilee features local and national music acts and, ... Read more
Appalachian Food and Farms Festival Celebrating 150 Years of Shipley Farms October 15, 2022 @ the historic Shipley Farm, Vilas, NC Samplings of a variety of meats and dishes and all the flavors of the High Country prepared by award winning NC chefs and restaurants Steven Goff (Tastee Diner, Asheville), 2019 NC Chef of the ... Read more
The RAD Farmers Market provides year-round access to fresh local foods, including produce! The winter season runs November through April with 25-30 vendors each week set up indoors and outdoors. Note winter hours change: 3-5:30pm, Wednesdays.
Save the date! May 6, 2023, from 11:00 a.m. - 5:00 p.m. at North River Farms (3333 North Mills River Rd., Mills River, NC 28759)! Mills River Day is a free-to-attend large-scale community event that highlights agriculture, natural resource management, water quality, and the talents and related businesses in and around the Mills River Community. ... Read more
Come celebrate the 150th Year of Shipley Farms on Saturday, June 24th at the inaugural Good Fields Appalachian Food & Farms Festival. Experience a variety of dishes using Shipley Farms meats and all the flavors of the High Country prepared by leading chefs and restaurants from across the region. Chef lineup: Steven Goff (Tastee Diner, Asheville), ... Read more