ASAP offers a free calendar for community members to post local food and farm events. These events are user-submitted and event details should be confirmed with the host.
To receive a digest email of new events each week, sign up for ASAP’s listserv.
Throughout summer 2022 ASAP will present a series of regional symposiums for healthcare professionals in Western North Carolina to highlight the principles of Farm Fresh for Health. Each symposium will introduce key strategies and feature examples from ASAP and the community, including projects from ASAP’s Community in Action initiative. Attendees will take part in farm
This workshop will help non-profits, faith-based groups, and community organizations learn how to measure and document their work. Are you doing valuable work in your community, but struggling to capture impacts to share with others? Do you want to fine-tune your ability to uplift your results? If yes, this workshop is for you! This workshop
Throughout summer 2022 ASAP will present a series of regional symposiums for healthcare professionals in Western North Carolina to highlight the principles of Farm Fresh for Health. Each symposium will introduce key strategies and feature examples from ASAP and the community, including projects from ASAP’s Community in Action initiative. Attendees will take part in farm
Students will eat what they grow! School gardens are an excellent tool for experiential learning and nutrition education. In this virtual workshop, early care and education professionals will be trained to establish farm to school gardens and to integrate gardening into state and national curriculum. We will share resources to create or expand your garden
This workshop will help non-profits, faith-based groups, and community organizations learn how to measure and document their work. Are you doing valuable work in your community, but struggling to capture impacts to share with others? Do you want to fine-tune your ability to uplift your results? If yes, this workshop is for you! This workshop
Hands-on short course for anyone interested in value-added dairy processing! NC State Extension is offering a short course on the basics of dairy food processing on August 11th and 12th. The course is geared toward small operations and will have a half day, hands-on demonstration for yogurt production. The cost if you register before August
The Southeast Dairy Business Innovation Initiative (SDBII) is hosting a series of workshops focused on assessing value-added dairy business expansion tools. Topics will include the following: Questions to consider when expanding your operation; tools for analyzing feasibility and profitability; Case study - growing a value-added dairy enterprise at Middle Tennessee State University Creamery; and applying
Throughout summer 2022 ASAP will present a series of regional symposiums for healthcare professionals in Western North Carolina to highlight the principles of Farm Fresh for Health. Each symposium will introduce key strategies and feature examples from ASAP and the community, including projects from ASAP’s Community in Action initiative. Attendees will take part in farm tours,
Please join us for a volunteer work week of autumn planting at our new farm in Sandy Mush, NC -- Spiral Mountain. Spiral Mountain is a 34-acre farm with five cabins with vision of community, growing food and learning together. During this work week, we will be installing at least 50 lavender plants (and potentially
In 2022, NC Choices, in collaboration with our colleagues at Cornell University, launched two new and improved tools for NC’s meat handlers, a revised marketing tool: MeatSuite.com and a revised pricing tool: Cornell Meat Price Calculator tool. The MeatSuite website allows consumers to search for NC farms selling meat in bulk quantities. From quarters and