Faces of Local: Jake Beaver

Jake Beaver

ASAP likes to share the stories of people who are contributing to the local food system. As part of our Restaurant Worker Appreciation Month at Buncombe County farmers markets, we’re talking to Jake Beaver, who has worked as a line cook at several Asheville restaurants, including Nightbell and Cultura. He’ll be working for Table Right Here when it reopens on North Lexington Ave. this fall. He’s pictured, left, during a farm dinner at Ivy Creek Family Farm.

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Faces of Local: Polly Phillips

Polly Phillips and Jennifer Murphy

ASAP likes to share the stories of people who help us fulfill our mission. This month we’re talking to Polly Phillips, WNC gleaning coordinator for the Society of St. Andrew (pictured with volunteer Jennifer Murphy). The Society of St. Andrew works to reduce food waste and feed communities through gleaning, collecting leftover crops from farmers’ fields. The Society has also gleaned from Asheville City Market, and now ASAP Farmers Market, since 2015.

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