Fresh at Farmers Markets This Week

Thanksgiving is past, and now, what’s next at area farmers markets? After the many hours planning meals, shopping, cooking, and dining, we look forward to December with full bellies. This weekend at markets there are likely to be a few less vendors due to holiday travel, but there are still folks to get your local food fix from. And, now’s the time to give new life to your thanksgiving leftovers.

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Fresh at Farmers Markets This Week

Farmers, especially those here in our region, are remarkable. They’re up against so many odds, and they still deliver the most exquisite — in both flavor and aesthetics — produce, meats, cheeses, and more to area farmers tailgate markets each week. Right now we are, and have been, experiencing severe drought conditions, and our farmers are still showing up to markets, abundance in hand. When at a market this week, be sure to tell your farmers thank you.

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Fresh at Farmers Markets This Week

Vegetables are not necessarily relegated to one season only; some produce is available twice a year. This is due to their preference for the moderate temperatures of spring and fall. It’s incredibly exciting knowing that your favorite vegetable will be back again, fresh and local at area farmers tailgate markets, in just a few months.

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