ASAP offers a free calendar for community members to post local food and farm events. These events are user-submitted and event details should be confirmed with the host.
To receive a digest email of new events each week, sign up for ASAP’s listserv.
Students will eat what they grow! School gardens are an excellent tool for experiential learning and nutrition education. In this virtual workshop, early care and education professionals will be trained to establish farm to school gardens and to integrate gardening into state and national curriculum. We will share resources to create or expand your garden ... Read more
This workshop will help non-profits, faith-based groups, and community organizations learn how to measure and document their work. Are you doing valuable work in your community, but struggling to capture impacts to share with others? Do you want to fine-tune your ability to uplift your results? If yes, this workshop is for you! This workshop ... Read more
Join Extension professionals and growers to learn more about commercially growing culinary herbs for market. The workshop is two days*. Day 1 (8/8 3pm) will be by zoom and Day 2 (8/9 3pm) we will visit a successful herb grower's farm. Herbs are valuable for culinary, cosmetic, medicinal, and ornamental products, offering a world of ... Read more
Canning is the perfect way to preserve the flavor of your favorite foods at their freshest so you can enjoy them all year long. However, if you’re new to canning, it can be quite overwhelming. In our Canning Basics class, we’ll discuss the water-bath canning process in detail; you’ll even get some hands-on practice to ... Read more
Join us at the 2022 Tomato Field Day, which will begin at 8 am on Thursday, August 11th, 2022. We will begin the day with registration and a vendor tradeshow. Afterward, ride around the Center to enjoy stops at our Tomato Breeding, Pathology, Entomology, and other research plots. A complimentary lunch will also be served.
Hands-on short course for anyone interested in value-added dairy processing! NC State Extension is offering a short course on the basics of dairy food processing on August 11th and 12th. The course is geared toward small operations and will have a half day, hands-on demonstration for yogurt production. The cost if you register before August ... Read more
Join Springhouse Farm and Blue Ridge Women in Agriculture for an evening in the flower field! We will start the evening with a farm tour of Springhouse farm. This will be followed by a bouquet making workshop and everyone will have the opportunity to make their own bouquet. This will be followed by a potluck ... Read more
Join us for an action-packed day with outdoor activities including: axe throwing, corn hole, a bouncy house for the kids, petting zoo, craft vendors, food and live entertainment. Our sunflower field should be in full bloom as well as several of our other cut flowers. For a nominal fee you can cut your own bouquet ... Read more
Strawberry Growers: Whether you are a new farmer or an established producer looking to expand your customer base, this workshop will offer an overview of current strawberry production and marketing strategies for the piedmont of North Carolina.
The Southeast Dairy Business Innovation Initiative (SDBII) is hosting a series of workshops focused on assessing value-added dairy business expansion tools. Topics will include the following: Questions to consider when expanding your operation; tools for analyzing feasibility and profitability; Case study - growing a value-added dairy enterprise at Middle Tennessee State University Creamery; and applying ... Read more