Sesame Noodles

You can make this dish with any kind of thin noodles, such as spaghetti, ramen, or buckwheat soba noodles.

Servings: 4-6
Time: 20 minutes

Ingredients

• 8 ounces (1/2 pound) whole wheat spaghetti
• 1/4 cup soy sauce
• 1/4 cup water
• 2 tablespoons peanut or almond butter
• 2 tablespoons lemon juice
• 1 tablespoon sesame oil (optional)
• 1-2 teaspoon honey or sugar (optional)
• 1 medium cabbage, shredded
• 3-4 medium carrots, shredded
• Salt and pepper 

Directions

1. Bring water to a boil for the pasta. Cook according to package instructions and drain. 
2. In a small bowl, whisk together soy sauce, water, peanut butter, lemon juice, and sesame oil and honey/sugar (if using).
3. In a large bowl, add pasta and shredded cabbage and carrots. Drizzle with sauce and mix thoroughly. Add salt and pepper to taste. Serve warm or cold.