We’re nearly in the home stretch of summer. Just one more month and autumn will be upon us. In the meantime, while many of us bemoan the persistent heat, let’s not overlook the last of the magical abundance of the season, as we also welcome the very first signs of fall.
The very first sweet potatoes have been reported at area farmers tailgate markets. Sweet potatoes are beloved for their flavor and versatility — great in both savory dishes, such as sweet potato au gratin, and sweet dishes, like pies.