Late summer and early autumn produce continues to mingle on farmers tailgate market tables, giving shoppers a panoply of options. You can get ripe tomatoes, sweet and hot peppers, eggplant, okra, beans, and potatoes alongside winter squash, apples, the earliest sweet potatoes, and hardy greens like kale, collards, arugula, chard, and mustard. With this abundance, you might be thinking about preserving a little bit for later. Not sure where to start? DIY hot sauce is one of the easiest ways to savor local flavor all winter.
Fresh at Farmers Markets This Week
Now that Thanksgiving is over, farmers tailgate markets have begun their annual holiday markets! This month, we’re welcoming the arrival of dozens of new artisan and craft vendors at holiday markets. While you’ll still be able to find some of your favorite seasonal produce, holiday markets can be your one stop shop for unique, thoughtful … Read more
