As May turns the corner to June and we finally get some rain to break the drought–a little too much, though–produce abundance is ramping up. Some of the first basil has been spotted along with short-season cherries and garlic scapes. Not too much longer we’ll have summer squash and zucchini growing out our ears! Plus,
Cucumbers are here! This bright, crunchy, and hydrating vegetable comes in many varieties. Of course, there are classic slicing cucumbers, but thanks to Thatchmore Farm‘s season extension techniques, you can find a variety of different cucumbers at their usual markets–North Asheville and West Asheville–and now at a new location at Leicester Farmers Market. More vendors
More icons of Spring are making their debut and this week is all about ramps and green garlic. Both ramps and green garlic have a short harvest period, so enjoy them while they’re here! And we have more markets opening soon. Catch Enka-Candler Farmers Market opening on Thursday, April 30, Swannanoa Farmers Market on Saturday,
Through the winter season, many produce items aren’t able to make their grand debut until later in the season, but root crops help get us through. Winter markets reward curiosity! If you’re up for a scavenger hunt and trying something new, daikon radishes bring a crunchy and zingy freshness to brighten up the dreary cold
As we celebrate Black History Month, we honor not only the leaders, artists, and scholars who have shaped history, but also the culinary traditions that have sustained Black communities for generations. This time of year, farmers markets are rich with winter greens and vibrant root vegetables, especially collard greens and sweet potatoes. These ingredients are
Due to the winter weather, both Asheville City Market and North Asheville Tailgate Market will be closed this Saturday, January 31. During this time of year, markets may need to make last minute adjustments or cancellations due to unpredictable weather. Keep up-to-date with your favorite markets through their social media and newsletters. Seafood isn’t something particularly
While we have fully entered the cold months, you can still find fresh, winter-season produce at Buncombe County farmers tailgate markets—just be sure to get there early before they sell out! Find a variety of greens, cabbages, potatoes, and root crops like radishes and beets along with other goods you can find year-round including meats,
With the holidays just around the corner, it’s time to dig in to some of your favorite comfort foods. Whether you’re gathering with friends and family, taking a staycation, or recognizing the complexities of the Thanksgiving holiday, Buncombe County farmers markets are here for you. Despite some below freezing temperatures last week, there are still
October is the perfect recipe for soup season. As the weather chills, craving something warm and comforting in a bowl just makes sense! Markets are full of ingredients practically begging to be simmered in a pot. Root vegetables like carrots, parsnips, and turnips lend a deep, earthy sweetness to broths, while onions, leeks, and garlic
It’s hard to believe that this weekend marks one year since Helene ravaged our region. We encourage you to take a moment to honor how far we have come, to memorialize what we have lost, to celebrate what we have built back, and to remember that community is what will keep us safe, cared for,