Last Saturday, Haywood Park Hotel’s atrium began its winter transformation into a local food paradise with the first indoor Asheville City Market. The aroma of Biltmore Coffee Traders’ Sumatran blend filled the corridor, while farmers and artisan food producers dotted the space with all kinds of goodies—we’re talking chicken, chocolate, eggs, lamb, pickles, pork, you … Read more
Winter farmers tailgate markets are heating up! Saturday marks the second Neighborhood Y at Woodfin Winter Tailgate Market (10 am-12:30 pm), and we hear vendors will move outdoors thanks to the forecast of a near 70-degree day.
You could say this week has a split personality: the rush of days leading up to Thanksgiving and the (minus Black Friday) more relaxing days just after. Fortunately, area farmers markets are happy to cater to both sides!
Shopping for Thanksgiving this week and weekend? The following Asheville-area farmers markets are open and ready to serve you so that you can serve up a fresh local feast. Expect meats, cheeses and produce like apples, greens, roots and winter squash, along with baked goods and gifts galore!
It’s not just deja vu! Most cool-weather veggies last seen in spring are back again at markets. Joining returning roots like turnips and greens like kale this week are Asian greens and cauliflower.
Fall’s peak color show is near: red, yellow, orange, and…green. That’s right, area farmers tailgate markets are keeping—and will keep—green around even as the leaves turn!
Spring salad ingredients are stealing the spotlight at area farmers tailgate markets now. And we’re not just talking about the standards—although crisp local lettuces and radishes abound. Find everything you need for specialty side salads: slaw, pasta salad, even potato salad!
Seeing strawberries? Your eyes aren’t playing tricks on you! The spring staple crop arrived at area farmers tailgate markets this past weekend, about two weeks ahead of schedule. Strawberries joined fellow season-favorite asparagus at McConnell Farms’ two booths—at Asheville City Market and North Asheville Tailgate Market—selling out quickly at both. It’s possible they may still … Read more
As spring nears, vendors are bringing more and more veggies to winter tailgate markets. That means if you’ve been rushing to get there first thing before vendors sell out, you can take a breather this week! Mountain Harvest Organics‘ booth billowed with greens—chard, collards, and kale—last week at the winter market at the Woodfin YMCA … Read more
It’s getting more and more difficult to tell a winter farmers market from a regular-season market these days. First, there’s the confusing weather. “Usually this is roasting season, but with this weather, I’m not sure what kind of season this is!” said Stephen Robertson, owner/operator of East Fork Farm, at last Saturday’s winter market at … Read more