This recipe comes from Events Coordinator Erica Shanks. Use your favorite local cheeses. Erica recommends Ashe County Cheddar—and making space for a long nap after eating it!
Maybe you’re still happily eating leftover pumpkin pie for every meal (no judgement). But chances are you need to restock your fridge to make a few lighter, healthier meals this week—say, salad. Fall greens are abundant at farmers markets right now, so there’s no need for these meals to be boring!
Outdoor farmers tailgate markets are finally here! The following Buncombe County tailgate markets will open this week: Asheville City Market (April 2), Leicester Farmers Market (April 2), North Asheville Tailgate Market (April 2), and West Asheville Tailgate Market (April 5). See the full list of tailgate market opening dates across Western North Carolina.
Routines make up our lives. Some routines are daily, others weekly. For many, visiting indoor winter tailgate markets is part of their regular, Saturday routine. What these routines look like vary by individual and family, but one routine might look something like this:
In the cold winter weather, it’s so wonderful to shop for local produce in a cozy environment. But it’s not too cozy, it’s still exciting — from week to week, there are differences in markets that keep them new and fresh. Some vendors come, some go, some visit every other week, and which products they have for purchase and sample ebb and flow. Don’t take my word for it — visit a market this Saturday (and then again, next Saturday), and see for yourself.
The winter months are here and so are the indoor farmers tailgate markets! Two markets opened this past week to large enthusiastic crowds. Fortunately, both the Asheville City Winter Market and the YMCA Indoor Winter Market have more vendors than in past years, and more than enough produce to meet the growing winter demand. Both markets had local greens, root vegetables, microgreens, onions, pickles, eggs, meat, cheeses, bread, snacks, and much more.
Area farmers tailgate markets have an abundance of appetizing foods to be thankful for, perfect for every component of your Thanksgiving meal. Whether it be a traditional or unconventional dish, local farmers and food artisans have such a wide array of produce, staples, and prepared goods, that you can let your creative culinary side shine. This Thanksgiving, get local!
Along with the weather, trees, and wildlife, area farmers tailgate markets are in transition this time of year. Some markets are still operating under winter schedules, while others are opening outside for the first time this year. Be sure to check the dates and hours of your favorite markets before heading out.
With all the cold weather we’ve had lately, there are many folks sure to have pots of chili on their stovetops. The best kind by far is chili with locally sourced ingredients, and area winter farmers tailgate markets have everything you need.
Winter farmers tailgate markets are going strong with farm-fresh local food offerings every week. What better way to celebrate Valentine’s Day, than by shopping for or with loved ones at a winter tailgate market! Markets have great gift ideas such as chocolates, baked goods, and jewelry, as well as plenty of produce, including lettuces and greens, potatoes, sweet potatoes, butternut squash, microgreens, and turnips. And don’t forget to pick up local meats, cheeses, eggs, and plenty more!