Fresh at Farmers Markets This Week

Due to the winter weather, both Asheville City Market and North Asheville Tailgate Market will be closed this Saturday, January 31. During this time of year, markets may need to make last minute adjustments or cancellations due to unpredictable weather. Keep up-to-date with your favorite markets through their social media and newsletters. Seafood isn’t something particularly

Fresh at Farmers Markets This Week

Please note that Asheville City Market will be closed tomorrow, January 24. North Asheville Tailgate Market will remain open and has kindly welcomed some City Market vendors, like Lee’s One Fortune Farm, for the day. This time of year, markets may need to make adjustments or cancellations due to inclement weather. Keep up-to-date with your

Fresh at Farmers Markets This Week

While we have fully entered the cold months, you can still find fresh, winter-season produce at Buncombe County farmers tailgate markets—just be sure to get there early before they sell out! Find a variety of greens, cabbages, potatoes, and root crops like radishes and beets along with other goods you can find year-round including meats,

Fresh at Farmers Markets This Week

Markets are back! Buncombe County has four weekly year-round farmers tailgate market options this winter. Support farmers and food producers through the slower season and make sure to visit the winter market versions of Asheville City Market, North Asheville Tailgate Market, River Arts District Farmers Market, and Weaverville Tailgate Market. Though winter markets are smaller,

Fresh at Farmers Markets This Week

Does this recent cold snap have you feeling under the weather? Or is it reminding you to get your immune boosting remedies stocked up? Farmers markets, also known as nature’s farmacy, have lots of options for keeping your household healthy. Markets’ selections of tea, bountiful fall produce, and local honey are your friends right now.

Fresh at Farmers Markets This Week

The fall crop of rice from Lee’s One Fortune Farm is here! While rice is not commonly grown in the Southern Appalachian region, the Lees have tested and expanded their crop over the past few years. Throughout the fall and winter, they have heirloom sweet sticky, brown, purple rice. Find Lee’s One Fortune Farm at

Fresh at Farmers Markets This Week

This week is your last chance to find a local jack-o-lantern or other decorative–and edible–squash for Halloween next week! Farmers tailgate markets have plenty of pumpkins, as well as other festive winter squash varieties like kabocha, butternut, long island cheese, acorn and jester squash to adorn your home with spooky decor for the holiday. You

Fresh at Farmers Markets This Week

Persimmons are a lovely fall treat, great for making baked goods, fruit leather, pudding, jam, and other sweets—or just slicing and enjoying raw. But you can also use this autumnal fruit in more savory dishes.  The fuyu variety of persimmon, which tastes similar to an apricot or date with notes of cinnamon, is great in

Fresh at Farmers Markets This Week

Have you ever wandered through a farmers market and felt the thrill of discovering something new or something you’ve never cooked with before? Get adventurous and don’t overlook these uncommon yet nourishing finds that are hardly found in grocery stores. Plus, farmers love to chat about what they are growing and how to cook with

Fresh at Farmers Markets This Week

With school back in session and cooler days approaching, now is a great time to tighten up your wellness routine with teas, fire ciders, and immune-boosting meals. Farmers markets have you covered with ingredients to support and build your immune system’s resilience. From high vitamin C and antioxidant foods like broccoli, apples, spinach, bell peppers,

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