Fresh at Farmers Markets This Week

The times, they are a changin’ at area farmers tailgate markets. Some summer varieties won’t be around for much longer, and you should get them while you still can. Fall produce varieties are just now arriving, and we can look forward to them in the coming weeks.

Read more

Fresh at Farmers Markets This Week

Sweet and Hot Peppers

With recent unseasonable temperatures reminding us that fall is officially only one month away, now is the time to savor the flavors of summer still available at area farmers tailgate markets.

Read more

Fresh at Farmers Markets This Week

Cantaloupe

Craving cantaloupe? You’re in luck! The fragrant summer melon has been spotted at farmers markets around the region recently.

Read more

Fresh at Farmers Markets This Week

Sweet Corn

It’s a family affair at farmers markets these days! The Three Sisters—beans, corn, and squash—can be found now. Called sisters historically because they share a season and help each other grow and thrive, these three plants were the principal crops of Native American groups. Farmers still companion plant these crops today.

Read more

Fresh at Farmers Market This Week

Thanks to the mild winter, summer came early this year. So it’s no surprise that markets are already beginning to look a lot like they do in the fall—even though it’s officially still one month away.
One tell-tale sign? Winter squash, which began arriving in relatively large quantities this past weekend. Flying Cloud Farm (Asheville City Market, Montford Farmers Market, North Asheville Tailgate Market) offered up many different types: delicata, spaghetti and kobucha. They expect to harvest butternuts soon and say even more varieties will be available before you know it. Varieties of acorn squash have also been spotted from vendors including Aardvark Farm (Asheville City Market, Yancey County Farmers Market).

Read more

Sign Up for Our Newsletters