Fresh at Farmers Markets This Week

strawberries from McConnell Farms

Strawberries and rhubarb—we look forward to the classic pairing each spring. But this week we’re thinking beyond the pies and syrups to bring you some savory (or at least a bit less sweet) preparation ideas.

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Fresh at Farmers Markets This Week

rainbow chard

Are there colors you associate with different seasons at farmers tailgate markets? The vivid reds, yellows, and purples of summer tomatoes, crookneck squash, and eggplant? The deep golds and dark greens of fall pumpkins and kale? Shades of spring—pink, yellow-orange, and emerald green—are starting perk up market tents.

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Fresh at Farmers Markets This Week

Dry Ridge Farm eggs

Will you be dying eggs this weekend? More farmers tailgate markets vendors than ever are selling eggs right now, so this is a great chance to go local with your Easter, Passover, Earth Day, or other springtime celebrations. With many cartons containing a pretty mix of blue, brown, and white, you could go minimalist and skip the dye altogether. But if colored eggs are non-negotiable, we have a few food-based suggestions to avoid artificial food coloring. These dyes will work on both brown or white eggs, though the resulting color will vary.

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Fresh at Farmers Markets This Week

McConnell Farms asparagus

Do you follow your favorite farmers on social media? Besides being a great way to get a tantalizing sneak peek into what they’ll bring to market each week, many farmers have taken to advertising special sales in the week before market, which can guide you as you plan your shopping route.

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