If you’ve been hunkered down all week wondering if or when our country would erupt into violence, heading out to a farmers tailgate market might be the healthiest thing you can do for yourself. First of all, markets are outdoor environments and all that fresh air and sunlight can help clear your head. Second, even in the age of coronavirus and a divisive election, markets offer community and fellowship. Finally, and most obviously, shopping at market literally nourishes yourself and your family.
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Fresh at Farmers Markets This Week
We never fail to get excited about the fact that we can get locally grown rice in the Western North Carolina mountains. Lee’s One Fortune Farm has had its fall harvest available in limited quantities for the past couple of weeks at many farmers tailgate markets, including purple and brown rice varieties. The flavor of rice this fresh elevates even the simplest preparations, but Korean bibimbap is a dish that can really highlight all the best of your market haul.
Fresh at Farmers Markets This Week
Things are getting wild at area farmers tailgate markets! There are reports of wild foods such as foraged mushrooms, fermented veggies, and more!
Fresh at Farmers Markets This Week
An interesting week at area farmers tailgate market as market vendors and shoppers were bundled up for our annual “blackberry winter,” referring to a cold snap that often occurs in late spring when the blackberries are in bloom.