turnips Archives - ASAP Connections

Fresh at Farmers Markets This Week

March 17, 2023

Despite some colder temperatures this week, spring officially begins next week! We’ve been seeing little signs of the changing seasons, from blooming trees to the return of seasonal allergies, but there’s still a few more weeks until farmers tailgate markets open up for their regular season and we see the return of new spring produce! … Read more

Fresh at Farmers Markets This Week

November 18, 2022

Still trying to figure out what to cook friends and family for Thanksgiving this year? Try putting a spin on ordinary Thanksgiving sides with local produce from farmers tailgate markets! Despite some below freezing temperatures last week, there are still plenty of fresh vegetables at markets to use in your holiday cooking. This grain-free veggie … Read more

Chef Matt Caudle’s Roasted Turnips with Almonds

October 31, 2022

Matt Caudle is chef de cuisine at Cúrate. As a chef, the number one reason for buying locally is quality. I’m getting something that’s superior that I can’t get from other commodity vegetables. The variety is really nice. One thing I really like working with is turnips. They’re very plentiful, and farmers here produce them … Read more

Fresh at Farmers Markets This Week

April 26, 2022March 10, 2022

After the taste of spring temperatures this past week, you might feel a little disheartened by the cold snap on its way. But you can embrace the last week of winter by leaning into some warm, hearty meals made with ingredients from winter farmers markets. Markets are a bit smaller right now, with winter storage crops thinning and full spring production not yet underway. But you can still find what you need for a delicious shepherd’s pie—a quintessential dish for eating by a cozy fire.

Fresh at Farmers Markets This Week

April 26, 2022February 24, 2022

Turnips are a stalwart of winter farmers markets, particularly the white, globe-shaped hakurei variety. Also known as a salad turnip, these root veggies are sweeter and more tender than other turnips. Unlike other turnips, you can eat them raw. They’ve grown in popularity with growers (and eaters) in recent years, and you can find them from several farms right now, including Olivette Farm at ASAP Farmers Market and Highgate Farm at River Arts District Farmers Market.

Fresh at Farmers Markets This Week

April 26, 2022January 16, 2020

We’re finally in for some colder nights this coming week, so it’s a good time to stock up on stew ingredients to fortify you against the chill. Whether your preferred simmering method involves an Instant Pot, slow cooker, or good, old-fashioned Dutch oven, your first step is to gather everything you can at a winter farmers tailgate market. We’ve got a few ideas to get you started.

Fresh at Farmers Markets This Week

April 26, 2022October 20, 2016

Vegetables are not necessarily relegated to one season only; some produce is available twice a year. This is due to their preference for the moderate temperatures of spring and fall. It’s incredibly exciting knowing that your favorite vegetable will be back again, fresh and local at area farmers tailgate markets, in just a few months.

Fresh at Farmers Markets This Week

April 26, 2022May 13, 2016

Strawberries, greens, turnips, radishes and more continue to cover farmers tables at area tailgate markets. There’s more than just produce, also look out for meats, eggs, cheeses, breads, baked goods, and crafts. And, as spring markets get rolling, meet more growers and producers and build relationships to foster throughout the season.

Fresh at Farmers Markets This Week

April 26, 2022November 4, 2015

Sweet, spicy, starchy, surprising… So much variety to be found at area farmers tailgate markets this time of year. Fall is a time of roots, dark greens, and warming flavors. Farming doesn’t end with the summer, even if some of the markets do. Explore the diversity of foods this season and try something new, or find your good ol’ favorites.

Fresh at Farmers Markets This week

April 26, 2022May 20, 2015

The recent heat and humidity are deceptively summer-like. Before the season is officially upon us, be sure to take advantage of the bounty of spring from area farmers tailgate markets. A wonderfully refreshing way to do that is with a fresh, crisp, and locally-sourced spring salad.

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