Fresh at Farmers Markets This Week

After weekend market closures, freezing temperatures and even some snow last week, we’re all itching to get back to our regularly scheduled farmers markets for some fresh, local produce! Winter is a great time to lend additional grocery shopping to local farmers as they brave the elements and weather through their slowest season. Find a … Read more

Fresh at Farmers Markets This Week

NOTE: Asheville City Market and North Asheville Tailgate Market are canceled for Saturday, Jan. 11, due to the winter storm and unsafe road conditions. Both markets will return Jan. 18. While we have fully entered winter, you can still find fresh, winter-season produce at Buncombe County farmers tailgate markets—just be sure to get there early … Read more

Mike Bean

Mike Bean is a local chef with Finest Deli (though temporarily on hold) serving up fresh eats at farmers markets in Buncombe County. He serves on On Track WNC‘s Board of Directors and quickly shifted his cooking skills to support meal operations with World Central Kitchen to keep the people of Western North Carolina fed … Read more

Fresh at Farmers Markets This Week

Head to this weekend’s Farm Tour, Sept. 21 – 22 from noon to 5 p.m., and get a behind the scenes look and early taste of what’s to come — heirloom rice grown right here in Western North Carolina. Lee’s One Fortune Farm has been weaving their Hmong food and farming traditions into the foothills … Read more

Fresh at Farmers Markets This Week

garlic scapes, photo by Meghan Bosley

Memorial Day marks the unofficial kickoff to summer (even if by the calendar we’re still four weeks out), and for many of us the urge to breakout the grill is strong. That doesn’t have to mean meat, though! Farmers markets have plenty of grill-ready veggies for you. Most spring veggies, rubbed with a little olive … Read more

Fresh at Farmers Markets This Week

Scallions

As spring creeps in, farmers markets will start to have new vegetables that invite shoppers to try something new. Spring alliums—including scallions, spring onions, and green garlic—are among the first to mark the new season! These versatile vegetables lend a fresh, peppery flavor and can spice up almost any dish. Stir fry is a classic … Read more

Fresh at Farmers Markets This Week

bone broth

With more limited produce at markets, this time of year is a great opportunity to explore the wonderful meat vendors at market! Whether you’re looking for a local product to feature in your Super Bowl shareables, searching for more immunity boosting recipes to stave off a cold this winter, or just trying to support farmers … Read more

Fresh at Farmers Markets This Week

Chicken from Wild East Farm at Asheville City Market

Locally raised turkeys are in high demand leading up to Thanksgiving! If you weren’t able to place an order in time for your bird this year, but are still looking for a local holiday centerpiece, not to worry! Farmers markets have plenty of options for a turkey alternative, including chicken, lamb, beef, and pork. Or … Read more

Fresh at Farmers Markets This Week

fennel

While some may consider fennel an acquired taste, the unique flavor and versatile nature of the vegetable gives it a variety of different uses when cooking! Fennel naturally has a licorice-like flavor and crunchy texture similar to celery when enjoyed raw, but when cooked, fennel becomes softer and loses its anise flavor. You can find … Read more

Fresh at Farmers Markets This Week

While locally grown cut flowers for a Valentine’s Day gift may be hard to come by at farmers tailgate markets this time of year, there are plenty of other ways to incorporate local produce into this special holiday! Markets have plenty of colorful produce to coordinate an at-home Valentine’s Day meal, including sweet potatoes, radishes, … Read more

Sign Up for Our Newsletters