scallions

Fresh at Farmers Markets This Week

Spring is right around the corner—the official Vernal (spring) Equinox happening next week on Thursday, March 20. The annual date varies each year between March 19 and 21 and marks the Northern Hemisphere’s tilt towards the sun resulting in more hours of daylight, rising temperatures, and a new burst of energy. Springtime is brimming with

Fresh at Farmers Markets This Week

Scallions

As spring creeps in, farmers markets will start to have new vegetables that invite shoppers to try something new. Spring alliums—including scallions, spring onions, and green garlic—are among the first to mark the new season! These versatile vegetables lend a fresh, peppery flavor and can spice up almost any dish. Stir fry is a classic

Fresh at Farmers Markets This Week

green onions at North Asheville Tailgate Market, photo by Ashley Foster

Spring produce is continuing to arrive at farmers tailgate markets, and this week we’re beginning to see more of our favorite alliums, including spring onions, scallions, and even some shallots! Be on the lookout over the next few weeks for more spring favorites, as well as some early summer crops, including peas, cucumbers, summer squash,

Fresh at Farmers Markets This Week

cherries

Cherries have made their way to farmers markets this week! Better get there fast to have a taste of these deliciously tart treats, as they will be around for only a few more weeks! While cherries are just as enjoyable by themselves, if you have enough extras, there are plenty of ways to incorporate these

Fresh at Farmers Markets This Week

summer squash

Summer is around the corner, and our favorite seasonal squash is starting to make an appearance at farmers markets! Look out for some of the first harvests of zucchini and yellow squash from Full Sun Farm at North Asheville and River Arts District markets and from Velvet Morning Farms, at Asheville City Market.  There are

Fresh at Farmers Markets This Week

bamboo from Lee's One Fortune Farm

Farmers tailgate markets often provide entertainment in the form of musicians or even, on occasion, dancers or flash mobs. But sometimes the performance can come from the farmers. This week, stop to watch for a few minutes as Tou Lee of Lee’s One Fortune Farm demonstrates how to peel fresh bamboo shoots at his booth. You can

Fresh at Farmers Markets This Week

chicken and veggies from Fiddler's Green Farm

As temperatures continue to rise, more farmers and others vendors are returning to fill out farmers tailgate markets—and a few more markets are ready to open! Enka-Candler Tailgate Market, at the A-B Tech Small Business Center in Enka, opens this Thursday from 3 to 6 p.m. Black Mountain Tailgate Market will open next Saturday, May 8, from 9 a.m. to noon. (If you’re looking for a market outside of Buncombe County, here’s a full list of opening dates throughout the region.)

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Fresh at Farmers Markets This Week

Spring onions at farmers markets

Memorial Day marks the unofficial kickoff to summer (even if by the calendar we’re still four weeks out) and, just in time, summer squash has made its first market appearances. We spotted baby zephyr, zucchini, and pattypan varieties this past week from Olivette Farm (Asheville City Market) and Full Sun Farm (North Asheville Tailgate Market, River Arts District Farmers Market), and more farms will have it soon.

Other seasonal finds picking up speed are spring alliums. Wondering about the differences between all the spring onions, scallions, leeks, green garlic, and garlic scapes filling up market tables? Here’s a quick rundown.

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