Have these weird times without clean running water gotten your tummy upset? Or, do the upcoming stressors of the holidays have your stomach in a bunch? Prepare yourself for the holiday meals season with light and easy-to-eat foods you can have at the ready in case you (or your kids) find yourself feeling under the … Read more
With a heat wave gripping most of the Eastern United States this week, it’s too hot to cook! Luckily, we’re entering the season of chilled soups and gazpacho. These dishes are essentially vegetable smoothies to eat from a bowl—or even drink from a glass if you prefer! They require no heat to prepare, but pack … Read more
With the arrival of the new season we welcome the return of farmers markets and the dozens of vendors that come with them! Mustard greens and arugula are some of the first signs that spring produce is on its way back in, and you can find plenty at markets this week. Look for arugula and … Read more
Winter produce is still abundant at farmers markets. While we wait for spring fruits and veggies, there’s still time to explore new recipes with winter’s bounty! Try making this delicious “green” shakshuka recipe with winter greens and veggies like chard, broccoli, and kale. Or use some of this season’s winter squash for a nourishing curry … Read more
With the Spring Equinox only a month away, and the tease of warmer weather over the past few weeks, we find ourselves yearning for winter to be over! While we still have several weeks left of freezing morning temperatures and potential cold snaps, winter farmers markets have a variety of colorful and nutritious veggies to … Read more
Now that Thanksgiving is over, farmers tailgate markets have begun their annual holiday markets! This month, we’re welcoming the arrival of dozens of new artisan and craft vendors at holiday markets. While you’ll still be able to find some of your favorite seasonal produce, holiday markets can be your one stop shop for unique, thoughtful … Read more
Summer has officially arrived, and the new season has brought an abundance of exciting new produce! Blueberries made their return to markets this week. Whether you just enjoy eating them fresh, or putting them to good use in baking, there are plenty of ways you can get creative with the fruit this season! You can … Read more
Nothing is quite as refreshing as biting into a fresh cucumber on a warm day! While cucumbers are often enjoyed raw or in a salad, this veggie is a little more versatile than its given credit for. You can find cucumbers this week from Thatchmore Farm (North and West Asheville markets), Ivy Creek Family Farm … Read more
Spring produce is continuing to arrive at farmers tailgate markets, and this week we’re beginning to see more of our favorite alliums, including spring onions, scallions, and even some shallots! Be on the lookout over the next few weeks for more spring favorites, as well as some early summer crops, including peas, cucumbers, summer squash, … Read more
While we eagerly await some of our favorite spring produce at farmers markets (look out for ramps, strawberries, and more within the coming weeks!), it’s not too late to embrace some of the cold-weather crops we’ve seen at markets this winter, like beets! Beets are a sweet, nutrient-dense, and versatile root vegetable that can be … Read more