Fresh at Farmers Markets This Week

With the arrival of the new season we welcome the return of farmers markets and the dozens of vendors that come with them! With more than 100 farmers markets across the Appalachian Grown region, more markets will reopen throughout the spring. Many of these markets offer SNAP incentives and other promotional programs. Search for markets

Fresh at Farmers Markets This Week

Farmers tailgate markets are getting ready for a new season with a few shifts in operating hours coming up over the next few weeks. As many farmers make their long-awaited return after a likely hard winter of recovery, this growing season is the time to support the small farms in our region. Below is a

Fresh at Farmers Markets This Week

Winter greens like lettuces, kale, collards, chard, spinach, arugula, mustard greens, bok choy and more are still abundant at Buncombe County farmers tailgate markets. While it is officially Spring as of last Thursday, we are still awaiting more abundant spring crops and for more tailgate markets to reopen—soon! Stay tuned for next week for the

Fresh at Farmers Markets This Week

Spring is right around the corner—the official Vernal (spring) Equinox happening next week on Thursday, March 20. The annual date varies each year between March 19 and 21 and marks the Northern Hemisphere’s tilt towards the sun resulting in more hours of daylight, rising temperatures, and a new burst of energy. Springtime is brimming with

Fresh at Farmers Markets This Week

If you ever find yourself stumped on what to cook, there’s always breakfast! Of course, there is the classic bacon, eggs, and toast—all of which can be sourced at Buncombe County Farmers Tailgate Markets now—but why not mix it up and try something new with a seasonal flare. Maybe you are not sure what to

Fresh at Farmers Markets This Week

As we inch closer to March, to spring, and to the return of abundant produce we so eagerly await, evening meals may still be challenging with the limited daylight, energy, and options. Soon, we will see the return and increased plethora of cherished spring crops like beets, carrots, peas, asparagus, strawberries and a huge variety

Fresh at Farmers Markets This Week

This week we are talking about heart-helping purple foods! Besides being absolutely gorgeous and delicious, purple foods contain an antioxidant—anthocyanins—which help to protect and repair cellular damage, protect the crop from sun damage and cold temperatures, and support our cardiovascular and overall health. While you can usually find purple produce at markets all-year-round, find a

Fresh at Farmers Markets This Week

While we’re forever grateful for winter farmers markets and farmers who find ways to extend their growing seasons, we do sometimes experience midwinter doldrums. Less variety can leave cooks feeling uninspired. When this happens, it’s time to mix things up—literally, in a blender or food processor. We’re talking about winter green sauces! Green tahini sauce

Fresh at Farmers Markets This Week

Valentine’s Day is one of the few days a year designated to showing your love and appreciation towards your significant other, friends, family, or whoever may be special to you! Treating your loved one to a special meal made from local produce, or with an array of thoughtfully selected local artisan products, is a great

Fresh at Farmers Markets This Week

With more limited produce at markets, this time of year is a great opportunity to explore the wonderful meat vendors at market! Whether you’re looking for a local product to feature in your Super Bowl shareables, searching for more immunity boosting recipes to stave off a cold this winter, or just trying to support farmers

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