Fresh at Farmers Markets This Week

Tomatoes are beginning their first appearances at Buncombe County farmers markets. Tomatoes come in almost endless varieties and are champions of versatility! With so many options to choose from and plenty of ways to utilize them in your cooking, tomatoes will be on your shopping list at farmers markets for the rest of summer through … Read more

Fresh at Farmers Markets This Week

As the first days of summer have arrived and the heat wave continues, keep your freezer stocked with fresh fruit popsicles! Whether you’re having trouble getting your kids to eat more fruit, or simply just want a healthy and delicious way to cool down these long and hot summer days, popsicles are the perfect way … Read more

Fresh at Farmers Markets This Week

February is often the height of cold and flu season. While the common cold is not usually cause for medical treatment, it can certainly knock you out for a few days (or longer), and that first throat scratch or sneeze might have you reaching for your standby home remedies—if not for a cure, at least for some comfort. Winter farmers markets can be a good place to stock up on your arsenal of cold-fighting and feel-good foods, from chicken broth to elderberry syrup.

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Fresh at Farmers Markets This Week

strawberries from McConnell Farms

Strawberries and rhubarb—we look forward to the classic pairing each spring. But this week we’re thinking beyond the pies and syrups to bring you some savory (or at least a bit less sweet) preparation ideas.

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Fresh at Farmers Markets This Week

rainbow chard

Are there colors you associate with different seasons at farmers tailgate markets? The vivid reds, yellows, and purples of summer tomatoes, crookneck squash, and eggplant? The deep golds and dark greens of fall pumpkins and kale? Shades of spring—pink, yellow-orange, and emerald green—are starting perk up market tents.

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Fresh at Farmers Markets This Week

Dry Ridge Farm eggs

Will you be dying eggs this weekend? More farmers tailgate markets vendors than ever are selling eggs right now, so this is a great chance to go local with your Easter, Passover, Earth Day, or other springtime celebrations. With many cartons containing a pretty mix of blue, brown, and white, you could go minimalist and skip the dye altogether. But if colored eggs are non-negotiable, we have a few food-based suggestions to avoid artificial food coloring. These dyes will work on both brown or white eggs, though the resulting color will vary.

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Fresh at Farmers Markets This Week

McConnell Farms asparagus

Do you follow your favorite farmers on social media? Besides being a great way to get a tantalizing sneak peek into what they’ll bring to market each week, many farmers have taken to advertising special sales in the week before market, which can guide you as you plan your shopping route.

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Fresh at Farmers Markets This Week

Oyster mushrooms from Asheville Fungi

With the opening of outdoor farmers tailgate markets comes the return of some of your favorite farmers and producers who may have taken a break over the winter season. If you’ve been missing your mushroom fix, Asheville Fungi will be back at Asheville City Market and West Asheville Tailgate Market this week.

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Fresh at Farmers Markets This Week

plant starts at spring markets

Midweek markets return this week as Asheville City Market-South and Weaverville Tailgate Market open for the season on Wednesday, April 4. Both have new locations: Weaverville Tailgate Market is now at Reems Creek Nursery (76 Monticello Rd., Weaverville) from 2:30-6 p.m. Asheville City Market-South, from 12 to 4 p.m., stays within Biltmore Park Town Square, but shifts up the promenade to the grassy area in front of the Reuter Family Branch YMCA, between REI and Mosaic Cafe.

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